Ensuring food safety and product quality is the most important task of our entire business operation and activities, and this is an obligation that is dynamic and continuous. This principle of safety and quality is rooted deeply in the hearts of every Zhen-Ao staff, but also permeates all aspects of our production and business activities.
Welcome to jointly supervise the quality of our products and service:
For Supervision, please email us at firstname.lastname@example.org or call us +86 (411) 8721-4966
Staffed with the top research personnel in RNA, nucleotides, yeast, enzyme, and yeast cell studies, equipped with the most advanced experiment and testing instruments, Zhen-Ao enhances her own R&D level and product technical content through the newer technology, better processes, advanced equipment, research, and innovation know-how to improve our products.
In our application lab, Zhen-Ao focuses on developing more tasty and healthier solutions to food applications to turn theory into the real statistic conclusion. Currently, we are working in many different directions such as, flavor enhancement, vegan meat alternatives, salt reduction, sugar reduction, fat reduction, bitterness masking, and KCL masking.