INCI Name: RNA
CAS#: 63231-63-0
EINECS: 277-256-7
Ribonucleic acid-Free Acid (RNA) uses food-grade high nucleotide content yeast extract as raw material. It is the biotech products produced using advanced modern biotechnology through continuous fermentation, extraction, and purification and refined into powder form, with characteristics of high purity, low turbidity, and natural formation of nucleotides. RNA is used in many applications and fields, such as food, pharmaceuticals, cosmetics, agriculture, and other important functionalities and roles.
Item | Specification |
---|---|
Appearance | Light yellow or light brownish-yellow powder |
Assay(on dry basis) | ≥ 90.0% |
Moisture | ≤ 8.0% |
Turbidity | ≤ 40.0% |
Item | Specification |
---|---|
Appearance | Light yellow or light brownish-yellow powder |
Assay(on dry basis) | ≥ 84.0% |
Moisture | ≤ 8.0% |
Turbidity | ≤ 40.0% |
INCI Name: Sodium RNA
CAS#: 73049-77-1 (9010-05-03)
EINECS: 277-256-7
Ribonucleic Acid Sodium Salt (RNA Na) is one other form of Ribonucleic Acid Besides the common characteristics of high purity, low turbidity and natural formation of nucleotides, another advantage of RNA Na is to have good solubility characteristics in water RNA are used in many applications and field, such as food, pharmaceuticals, cosmetics, agricultural and other important functionalities and roles.
Item | Specification |
---|---|
Appearance | Light yellow or light brownish-yellow powder |
Assay(on dry basis) | ≥ 88.0% |
Moisture | ≤ 8.0% |
Turbidity | ≤ 40.0% |
Item | Specification |
---|---|
Appearance | Light yellow or light brownish-yellow powder |
Assay(on dry basis) | ≥ 85.0% |
Moisture | ≤ 8.0% |
Turbidity | ≤ 40.0% |